Sunday, January 25, 2015

Seafood Pasta

It's been a while since I made this, so I had to try and remember what the ingredients were..lol!!

In the first pic is the seafood, and other ingredients.  In the pan are seared sea scallops, sauteed shrimp, imitation crab meat (I don't know why, but I like the imitation crab meat in this dish better than real crab...don't judge me!! haha), fresh parsley, capers, tomatoes, sauteed fresh garlic and orange olive oil.

I boiled some bow-tie pasta, drained it and tossed it with the seafood mixture.  I add more orange olive oil as needed, add season salt and top it with grated Parmesan.

I love this dish!!! :-)




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